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Bonding is The Perfect Ingredient To Any Successful Vacation

Bonding is The Perfect Ingredient To Any Successful Vacation

August 12, 2014 · by Emily · in Food & Travel, Good Advice

Feliz Agosto Doosters! ( Happy August Doosters)   We are finally into the month of August, which means that is the last month of freedom for any student who is in school. I, for one, like any other college student…

FOODorexia: exposed...again by A

FOODorexia: exposed…again by A

May 17, 2014 · by allyxmichele · in Food & Travel, Have you met...

    hey blogosphere, A here!  so for any of you who don’t know…which is probably all of you…i had a very short, passionate love affair with the blog world about a year ago.  typical of most all nyc relationships, it…

A New York Must Have: The Pastrami Queen on the Upper East Side

A New York Must Have: The Pastrami Queen on the Upper East Side

December 1, 2013 · by Gina D. · in Food & Travel, Good Advice

We all know my rants about food and how passionate I am when it comes to establishments that do it right. This week I followed my taste buds to Pastrami Queen on the Upper East Side, a NY must have….

Sweetgreen Restaurant: "You can make more money by being good to the world"

Sweetgreen Restaurant: “You can make more money by being good to the world”

October 26, 2013 · by Gina D. · in Food & Travel, Good Advice, Have you met...

Want to eat healthy at a good cost and a place you trust? Sweetgreen is the place to be! My friend had been raving about a restaurant she tried back in March of 2013 when she was visiting Washington D.C….

Best Underground Cheese Spot in NYC

Best Underground Cheese Spot in NYC

October 11, 2013 · by Gina D. · in Food & Travel

Get Cheese educated!! New Yorkers know that between Union Square and the Flat Iron District much can be discovered. Yesterday I was introduced to cheese lovers heaven. An underground spot with the best homemade cheeses. Beecher’s underground restaurant, The Cellar….

Oysters + Octoberfest = Oystoberfest

Oysters + Octoberfest = Oystoberfest

September 30, 2013 · by Gina D. · in Food & Travel

On Saturday September 28th, we joined the fun at Alewife in LIC Queens for Oystoberfest. Featuring 20+ Oyster Varieties, 20+ Craft Beers, 20+ Cask Beers as well as more food, drinks and music. New York Oyster Week is a celebration of…

The Best Slice in NYC: Joe's vs. Bleecker Street Pizza

The Best Slice in NYC: Joe’s vs. Bleecker Street Pizza

September 27, 2013 · by Gina D. · in Food & Travel

New Yorkers love their pizza! And since there is so much hype on where to find the best slice — I broke it down to the two most favorites locals refer to: Joe’s vs. Bleecker Street Pizza This week I took…

The Lamb and Me *Recipe

The Lamb and Me *Recipe

September 20, 2013 · by Gina D. · in Food & Travel

My first time attempting to cook lamb turned out better than I thought. Not only did I not burn down the kitchen but created a mighty fine recipe. Hooray for Me!!! The helpful butcher, Lee, at Whole Foods gave me…

Grounded! The Organic Coffee and Tea House in NYC

Grounded! The Organic Coffee and Tea House in NYC

September 17, 2013 · by Gina D. · in Food & Travel

Change is in the air! Embrace the goodness of the bean ✌ New York offers many hidden treasures, each valuable as its own. With so much diversity, it’s no surprise how much variety the city contains. Not only is it…

Nutella Challah French Toast Recipe

Nutella Challah French Toast Recipe

August 22, 2013 · by Gina D. · in Food & Travel

I love desserts. No matter how full I am I always need to indulge into   something sweet after my meals. I also love creating my own dishes with friends and family. It’s not just delicious but fun too. <…

Recipe for Aashak the Afghan Styled Dumplings

Recipe for Aashak the Afghan Styled Dumplings

August 11, 2013 · by Gina D. · in Food & Travel

The more my taste buds indulge into different cultures the more similarities I connect. One of them is that each nation has their own version of dumplings. A pocket of dough stuffed with savory or sweets. Like ravioli, pierogi’s, samosas,…

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